internal temp pulled pork

Pulled Pork Internal Temp

Pulled Pork Internal Temp – A Short Guide

Pulled Pork Internal Temp The USDA recently changed their guidelines for pork doneness to 145°F internal temp for pork.  Pork can be served medium rare safely, however a fatty and tough cut such as pork shoulder needs to cooked to at least 195°F to be ready to pull apart for pulled pork. Can You Pull …

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7 May 2022
Smoked Pork Shoulder Done Temperature

Smoked Pork Shoulder Done Temperature – A Short Guide

If you are looking for smoked pork shoulder done temperature, as well as lots of info about generally smoking pork shoulder you just lucked out. This is where you need to be. Smoked Pork Shoulder Done Temperature Your smoked pork shoulder is done when it reaches a final internal temperature of 195-205°F. At this point …

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