Smoking sausage on the pellet grills is easy and fun, not to mention much quicker than many other smoked meats. Smoke one type of sausage or better yet, try smoking a whole load of different varieties at once. This easy smoked sausage recipe is for the delicious, herby and spicy South African Boerewors sausage, although …
Easy Smoking Sausage on the Pellet Grills Recipe Read More »
Smoked sausage is a type of cured and flavored sausage that is traditionally made by smoking the sausage over wood chips. These smoked sausage recipes are hearty, tasty and easy to prepare. The smoking process adds flavor and preserves the sausage, giving it a distinct taste and texture. There are many different types of smoked …
5 Mouthwatering Smoked Sausage Recipes to Try at Home Read More »
Please enjoy these recipes for smoke sausage and try them out at home. Some of the recipes call for different ways of cooking the sausages, but they all show you how to make the sausage from scratch. It will take around 2-3 hours (until the internal temperature is 160°F) to smoke sausages at 225°F over …
