smoker recipes for pork

Pork Carnitas (Mexican Pulled Pork) Recipe for the Pellet Grills with Homemade Corn Tacos

This pork carnitas recipe is versatile and delicious. Serve your Mexican pulled pork in tacos, burritos, over Mexican rice, even on top of burgers or mixed in with delicious mac and cheese. Pork Carnitas (Mexican Pulled Pork) Recipe for the Pellet Grills For this famous and vibrant Mexican pulled pork dish we are going to …

Pork Carnitas (Mexican Pulled Pork) Recipe for the Pellet Grills with Homemade Corn Tacos Read More »

Easy Smoked Pork Chops Recipe with Homemade Apple Sauce

This smoked pork chops recipe makes for an easy weeknight dinner, or even a Sunday afternoon treat. It pairs really well with the homemade apple sauce, and could be served with roast potatoes and all the trimmings as a great roast dinner. This smoked pork chop recipe is for 6 chops which will feed 6 …

Easy Smoked Pork Chops Recipe with Homemade Apple Sauce Read More »

Pit Boss Smoker Recipes for the Pellet Grill

11 Best Pit Boss Pellet Grill Smoker Recipes to Smoke this Weekend (Or Anytime!)

If you are looking for the best Pit Boss Pellet Grill Smoker Recipes then you know you’ve come to the absolute right place. Obviously you can try these recipes on any BBQ Smoker Grill, but this article focuses on Pit Boss Pellet Grills in particular. We like to use a Pit Boss Sportsman Pellet Grill, …

11 Best Pit Boss Pellet Grill Smoker Recipes to Smoke this Weekend (Or Anytime!) Read More »

Pulled Pork Internal Temp

Pulled Pork Internal Temp – A Short Guide

Pulled Pork Internal Temp – A Short Guide The USDA recently changed their guidelines for pork doneness to 145°F internal temp for pork.  Pork can be served medium rare safely, however a fatty and tough cut such as pork shoulder needs to cooked to at least 195°F to be ready to pull apart for pulled …

Pulled Pork Internal Temp – A Short Guide Read More »

Internal Temp of Pork Tenderloin Guide

Internal Temp of Pork Tenderloin Guide

How do you know when the internal temp of pork tenderloin is right for you? It doesn’t help that the USDA Food Safety and Inspection Service recently changed the recommended guidelines for the internal temperature of pork, in May 2020 to be precise. The guidelines used to be 160°F, now they are 145°F. Internal Temp …

Internal Temp of Pork Tenderloin Guide Read More »

Smoked Spare Ribs Recipe

Smoked Spare Ribs Recipe 321 Method for the Smoker Grills

Please enjoy this smoked spare ribs recipe and try it out on your smoker grills at home. The 321 method for smoking ribs is one of the most effective ways to smoke BBQ ribs, and is often considered by pitmasters to be the best approach when smoking baby back ribs or spare ribs. As a …

Smoked Spare Ribs Recipe 321 Method for the Smoker Grills Read More »