Reverse searing is arguably the best way to prepare and cook a ribeye steak, and a pellet grill is arguably the best way to smoke and sear steak. The process involves smoking the steak at a low temperature for a longer period of time, and then searing it at a high temperature to finish it …
Smoking meat on a Traeger grill is a great way to add depth and complexity to the flavour of your steak. One cut of beef that is particularly well-suited to smoking is the tri-tip steak. This cut (which originated in California) is known for its rich taste and tenderness when correctly cooked or smoked. Traeger …
Easy Traeger Recipe for Tri Tip Steak with Lemon & Chilli Compound Butter Read More »
Smoking a tri-tip steak is a delicious way to cook this flavourful cut of meat. Tri-tip is a triangular cut of beef from the bottom sirloin that is tender and full of flavour, and like most meats it always tastes better with extra smoky layers. This cut originated in California, but is now popular the …
If you are looking for some of the best pellet grill steaks recipes around, keep reading. Steak is good whatever way you chose to cook it, but it’s particularly special when smoked or grilled on the pellet grills. Best Pellet Grill Steaks Recipes There are some great options out there for pellet grills as well …
Best Pellet Grill Steaks Recipes 5 Different Ways Read More »
